Easy Vegan Strawberry Ice Cream
Often called nice cream, blended frozen fruit can make a delicious and easy vegan strawberry ice cream treat. This ice cream is dairy free and healthy!
Servings: 2
Equipment
- High Speed Blender
Ingredients
- 5 Dates Or use 1 tbsp maple syrup
- 1/2 cup Plant milk Soy milk or almond milk work well
- 2 tsp Vanilla extract
- 1 Frozen banana
- 1.5 cups Frozen strawberries
Instructions
- Begin by blending the dates, vanilla extract and plant milk until completely smooth. If using maple syrup, skip this step.
- Add all ingredients to a blending jar, liquids first.
- Follow the instructions for your particular blender. Using a Vitamix, I start on low speed and slowly increase to high speed. Then I use a tamper to keep pushing the ingredients down to the blades. Finally, I stop blending when the mixture is smooth. The blending process takes about a minute.
- Serve immediately for soft serve dairy-free ice cream. For hard ice cream, add to a non-breakable freezer-safe container and freeze for 1-3 hours before serving.